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Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made, Home Made Summer and Home Made Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, Home Baked, she celebrates the art of baking.
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Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made, Home Made Summer and Home Made Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, Home Baked, she celebrates the art of baking.
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- Wydawnictwo: Stewart, Tabori & Chang Inc
- Kod:
- Rok wydania: 2015
- Język: Angielski
- Oprawa: Twarda
- Liczba stron: 384
- Szerokość opakowania: 21.8 cm
- Wysokość opakowania: 26.8 cm
- Głębokość opakowania: 3.7 cm
- Waga: 2 kg
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