Introduction
\nSpecies Richness and Diversity of Marine Vertebrates
\nPart I: Biomaterials of Vertebrates Origin. An Overview
\nConclusion
\nReferences
\nPart II: Biomineralization in Marine Vertebrates
\n- \n
- Cartilage of marine vertebrates \n
2.1. From non-mineralized to mineralized cartilage
\n2.1.1. Marine cartilage: Biomechanics and Material Properties
\n2.1.2. Marine cartilage: Tissue Engineering
\n2.1.3. Shark cartilage: Medical Aspect
\n2.1.4. Conclusion
\nReferences
\n- \n
- Biocomposites and Mineralized Tissues \n
3.1. Bone
\n3.1.1. Whale Bone: Size, Chemistry And Material Properties
\n3.1.2. Whale Bone Haus
\n3.1.3. Conclusion
\nReferences
\n3.3. Tooth
\n3.3.1. Tooth-Like Structures
\n3.3.2. Keratinized Teeth
\n3.3.3. Rostral Teeth
\n3.3.4. Pharyngeal Denticles And Teeth
\n3.3.5. Extra-Oral And Extra-Mandibular Teeth
\n3.3.6. Vertebrate Oral Teeth
\n3.3.6.1. Folded Teeth
\n3.3.6.2. Hypermineralized Tooth Plates
\n3.3.6.3. Shark Teeth
\n3.3.6.4. Whale Teeth
\n3.3.6.5. Narwhal Tusk
\n3.3.6.6. Walrus Tusk
\n3.3.7. Conclusion
\nReferences
\n3.4. Otoconia And Otoliths
\n3.4.1. Chemistry and Biochemistry Of Otoconia And Otoliths
\n3.4.2. Practical Applications Of The Fish Otoliths
\n3.4.3. Conclusion
\nReferences
\n3.5. Egg Shells Of Marine Vertebrates
\n3.5.1. Egg Shells Of Marine Reptilia
\n3.5.2. Egg Shells Of Sea Birds
\n3.5.3. Conclusion
\nReferences
\n3.6. Biomagnetite in Marine Vertebrates
\n3.6.1. Magnetite in Marine Fish
\n3.6.2. Magnetite in Marine Reptiles
\n3.6.3. Magnetite in Sea Birds
\n3.6.4. Magnetite in Cetaceans
\n3.6.5. Conclusion
\nReferences
\n3.7. Biohalite
\n3.7.1. Diversity and Origin of Salt Glands in Marine Vertebrates
\n3.7.2. Salt Glands: From Anatomy To Cellular Level
\n3.7.3. Conclusion
\nReferences
\n3.8. Pathological Biomineralization in Marine Vertebrates
\n3.8.1. Conclusion
\nReferences
\n3.9. Silica-based Minerals in Marine Vertebrates
\n3.9.1. Conclusion
\nReferences
\nPart III: Marine Fishes as Source of Unique Biocomposites
\n- \n
- Fish Scales as Mineral-based Composites \n
4.1. Enamel and Enameloid
\n4.2. Dentine and Dentine-based Composite
\n4.3. Fish Scales, Scutes And Denticles: Diversity And Structure
\n4.4. Conclusion
\nReferences
\n- \n
- Materials Design Principles of Fish Scales and Armor \n
5.1. Biomechanics of Fish Scales
\n5.2. Fish Swimming And The Surface Shape Of Fish Scale
\n5.2.1 Superoleophobicity of Fish Scale Surfaces
\n5.2.2 Selfcleaning of Fish Scales and Biomimetic Applitions
\n5.3. Conclusion
\nReferences
\n- \n
- Fish Skin: From Clothing to Tissue Engineering \n
6.1. Fish Skin Clothing and Leather
\n6.2. Shagreen
\n6.3. Fish Scales and Skin as Scaffolds for Tissue Engineering
\n6.4. Conclusion
\nReferences
\n- \n
- Fish Fins and Rays as Inspiration for Materials Engineering and Robotics \n
7.1. Fish Fins and Rays: Diversity, Structure and Function
\n7.1.1. Fish Wings: Fins of Flying Fish
\n7.2. Fish Fin Spines and Rays
\n7.3. Chemistry of Fish Fin: Elastoidin
\n7.4. Fin Regeneration and Fin Cell Culture
\n7.5. Robotic Fish-Like Devices
\n7.5.1. Fish and Designing of Smart Materials
\n7.5.2. Fish Biorobotics
\n7.6. Conclusion
\nReferences
\nPart IV: Marine Biopolymers of Vertebrate Origin
\n- \n
- Marine Collagens \n
8.1. Isolation and properties of fish collagens
\n8.2. Fish collagen as Biomaterial
\n8.3. Conclusion
\nReferences
\n- \n
- Marine Gelatins \n
9.1. Fish Gelatin-based Films
\n9.2. Shark skin and Cartilage Gelatin
\n9.3. Conclusion
\nReferences
\n- \n
- Marine Elastin \n
10.1. Elastin-like Proteins in Lamprey
\n10.2. Fish Elastin
\n10.3. Cetacean Elastin\n10.4. Conclusion
\nReferences
\n- \n
- Marine Keratins \n
11.1. Intermediate Filaments
\n11.2. Hagfish Slime
\n11.3. Whale Baleen
\n11.4. Conclusion
\nReferences
\n- \n
- Egg-capsule Proteins of Selachians \n
12.1. Collagen
\n12.2. Polyphenol-containing Proteins
\n12.3. Conclusion
\nReferences
\n- \n
- Marine Structural Proteins in \n
- Wydawnictwo: Springer Netherlands
- Kod:
- Rok wydania: 2016
- Język: Angielski
- Oprawa: Miękka
- Liczba stron: 436
- Szerokość opakowania: 15.6 cm
- Wysokość opakowania: 23.6 cm
- Głębokość opakowania: 1.8 cm
Recenzja