Soup has fabulously rich history as a food that is enjoyed all over the world. Every country has their favourites. With 500 mouth-watering soups, this compendium brings together the classics, along with contemporary twists on classic themes.
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Soup has fabulously rich history as a food that is enjoyed all over the world. Every country has their favourites. With 500 mouth-watering soups, this compendium brings together the classics, along with contemporary twists on classic themes.
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