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Target success in WJEC Level 1/2 Vocational Award in Hospitality and Catering, Units 1 & 2, with this proven formula for effective, structured revision. Key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review,...
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Target success in WJEC Level 1/2 Vocational Award in Hospitality and Catering, Units 1 & 2, with this proven formula for effective, structured revision. Key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge.
ukryj opis- Wydawnictwo: Hodder Education
- Kod:
- Rok wydania: 2019
- Język: Angielski
- Oprawa: Broszurowa/paperback
- Liczba stron: 152
- Szerokość opakowania: 39.6 cm
- Wysokość opakowania: 28.6 cm
- Głębokość opakowania: 0.6 cm
- Waga: 410 g
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