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Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.
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Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.
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- Wydawnictwo: Hodder Education
- Kod:
- Rok wydania: 2017
- Język: Angielski
- Oprawa: Broszurowa/paperback
- Liczba stron: 656
- Szerokość opakowania: 27.8 cm
- Wysokość opakowania: 21.5 cm
- Głębokość opakowania: 3.3 cm
- Waga: 1.8 kg
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