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The original edition of `Classic Food of Northern Italy' in 1996 won both The Guild of Food Writers Book Award and the Orio Vergani prize of the Accademia Italiana della Cucina. In this updated edition, Anna Del Conte revisits classic dishes to show the best of northern Italian cuisine - both...
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The original edition of `Classic Food of Northern Italy' in 1996 won both The Guild of Food Writers Book Award and the Orio Vergani prize of the Accademia Italiana della Cucina. In this updated edition, Anna Del Conte revisits classic dishes to show the best of northern Italian cuisine - both rustic and sophisticated.
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- Wydawnictwo: Pavilion Books
- Kod:
- Rok wydania: 2017
- Język: Angielski
- Oprawa: Twarda
- Liczba stron: 256
- Szerokość opakowania: 24.1 cm
- Wysokość opakowania: 20 cm
- Głębokość opakowania: 2.6 cm
- Waga: 1.1 kg
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