New series focusing on English for Specific Purposes

The books provide teachers with all the tools necessary to introduce vocabulary and language functions specific to the language sector.\nThe series has been devised to aid teachers in introducing new language specific to the various sectors of ESP while the practical and hands-on activities allow for efficient language learning.\nThe student’s book comes with audio in mp3 format available online.

Flash on English for Cooking, Catering & Reception focuses on specialist language and communication skills needed for a career in the catering industry.\nOrganised in 11 short units, it deals with a range of customer-facing situations to help students build confidence and fluency.

Topics covered:

The restaurant staff\nClothes and personal hygiene\nThe kitchen area\nFood and cooking methods\nPreparing a menu\nServing techniques\nInternational cooking\nAt the bar\nAt reception\nProblems and complaints\nLanguage level: A2-B1